Our signature Indian/Thai spiced Coconut Milk-based Curry sauce with hints of Lemongrass and Kaffir Lime Leaf served with Organic Tofu, sauteed Peppers and Onions over chewy Udon Noodles, Ramen or Rice. Add additional protein if desired.
$17.50
gluten free, vegan
Coconut Curry Deluxe
For Veggie Lovers, the souped-up version of our signature dish with Organic Tofu, Broccoli, Cauliflower, Squash, Onions, Peppers, Cashews and Raisins over Jasmine Rice. Add additional Protein if desired.
$19.50
Veggie Bolognese
Bright yet robust - our delicious Carnivore-converter! Lightly-spiced Italian/Indian Inspired "Meat Sauce" with Beyond Meat, Pea Protein, Peppers, Celery, Carrots, Onions, Pinot Noir and our Housemade Marinara Sauce. Garnished with Olive Oil, Scallion, and Thai Basil. Vegan. Choose Udon, Jasmine Rice or Ramen (+$1). Add Additional Protein if desired.
$18.50
gluten free, vegan
Beef Bolognese
Our take on an Italian-American Classic - Lightly-spiced Organic Ground Beef, Onions, Celery, Carrots, Pinot Noir and our Housemade Marinara Sauce with the subtle aroma of Indonesian Cinnamon. Garnished with Grass-fed Butter, Olive Oil, Scallion, and Thai Basil. Choose Udon, Jasmine Rice or Ramen (+$1) and add Additional Protein if desired.
$23
gluten free
Mushroom Drunken Udon
Thai, Japanese and French influenced Stir-fried Udon Noodles with Mixed Mushrooms, Onions, Carrots, Snow Pea Leaves, Organic Tofu or Free-roaming Egg in our Garlic Mushroom Sauce and finished with a drizzle of our Hot Korean Pepper Sauce. Choose Vegetarian (Egg/Butter) or Vegan (Tofu/Olive Oil). Add Protein if desired.
$20.50
vegetarian, vegan
Bourbon Bacon Drunken Noodle
Thai/Japanese/American influenced Stir-fried Udon Noodles with our Bourbon-rendered Bacon, Peppers, Onions, Snow Pea Leaves, Free-roaming Egg sauteed with Garlic and fresh Thai Basil, finished with a drizzle of our Hot Korean Pepper Sauce. Add Protein if desired.
$22
Thai Basil Fried Rice
Spicy Thai/Chinese-style fried Multigrain Rice with Fragrant Thai Basil, Free-roaming Egg (or Organic Tofu), Mixed Veggies and a dash of Hot Korean Pepper Sauce. Add Protein or Thai Chili for some heat if desired.
$20
gluten free, vegan
Mushroom Duxelle Fried Rice
Savory Chinese/American/French influenced Fried Rice dish with Oyster, Crimini, Beech and King Trumpet Mushroom Duxelle (French Mushroom Mixture), Free-roaming Egg (or Organic Tofu), Mixed Veggies and finished with a dash of our Hot Korean Pepper Sauce. Choose Vegetarian (Egg/Butter) or Vegan (Tofu/Olive Oil). Add Protein if desired.
$20.50
gluten free, vegetarian, vegan
Bourbon Bacon Fried Rice
Our American take on a Chinese Classic - Bourbon-rendered Applewood-smoked Nitrate-free Bacon (Pasture-raised), Free-roaming Egg, Mixed Veggies and finished with a dash of our Hot Pepper Honey Sauce and fragrant Thai Basil. Add Protein if desired.
$22
gluten free
Maitake Mushroom Ramen/Ricebowl
$26.50
gluten free, vegetarian, vegan
Trinity Ramen/Ricebowl
$29
gluten free
Korean BBQ Short-Rib Ricebowl
A large 7oz portion of Grassfed Beef Short Rib marinated overnight in an Italian Morello Cherry and Nectarine Korean BBQ sauce, served with Soft-boiled Tea Egg, Housemade Kim-Chi, Sauteed Snowpea Leaves, Caramelized Onions, Jasmine Rice and our spicy Bibimbap Sauce.
$38
gluten free
Protein Substitutions/Add-Ons
Protein Substitutions/Add-Ons are paired with our Entrees or ordered as a Side dish for $1.5 more
Organic/Non-Gmo Tofu
Marinated Tofu Medley
$4
gluten free, organic, vegan
Soft Boiled Organic Tea Egg
Organic 7-minute egg marinated overnight in a Jasmine Tea and Organic Soy Marinade.
$3.75
Mushroom Medley
Medley of Maitake, Beech, Oyster, King Trumpet and Crimini Mushrooms
$7.50
gluten free, vegetarian, vegan
Lemongrass Chicken
Free-roaming, Antibiotic-free Marinated Chicken Breast
$6.50
gluten free
Char-Siu Pork
Pasture-raised Marinated Pork Loin
$7.50
gluten free
Braised Beef
Tender Grassfed Braised Beef Neck
$7.50
gluten free
Garlic Shrimp (x6)
Chemical-free Jumbo Shrimp marinated in Spanish Garlic sauteed with Grassfed Butter.
